Saccharomyces cerevisiae
Description
Saccharomyces cerevisiae is a yeast that exhibits the Crabtree effect, producing fermentative
products such as ethanol under aerobic conditions in the presence of high glucose, and thus
serves as a model of aerobic fermentation metabolism [356].
Synonyms
- Candida robusta
- Saccaromyces cerevisiae
- Saccharomyces capensis
- Saccharomyces italicus
- Saccharomyces oviformis
- Saccharomyces uvarum var. melibiosus
- Saccharomyes cerevisiae
- bakers yeast
- brewers yeast
- lager beer yeast
- yeast